Sweet & Sour Chicken

One of our family's favorites! I just made this yesterday for dinner. I personally have a hard time trying new recipes unless there's a picture, so I thought I'd include a picture with the recipe. Whenever I take a picture, the kids now ask, "Mom, are you going to put that on your blog?" If you want to score huge points with the hubby & kids, make this for your family. ENJOY!

4 chicken breasts
2 eggs, well beaten
1/2 c. flour
1/2 c. cornstarch
salt (a few shakes)
garlic powder (a few shakes)

SAUCE:
1 c. chicken broth
5 Tbsp. ketchup
1/3 c. vinegar
3/4 c. sugar
2 Tbsp. soy sauce

Whip eggs. Mix flour & cornstarch & salt & garlic powder. Dip chicken into eggs and then into flour mixture. Fry chicken in oil until golden brown. Mix sauce. Place chicken in baking dish covered with sauce mixture. Bake at 350 degrees for 1 hour.

* Note: I usually double this recipe for our family, which gives us plenty for dinner and leftovers.